There was a sale on Campbell's Chunky Soups a bit ago, so I decided to stock up. My daughter takes lunch most days and thought these would be good for her to take while it was cold out. I was sooooo wrong. I haven't had these in a long time, so maybe I'm remembering them being better then, but they were AWFUL! I have a bunch in the pantry that I will eat because I purchased them but never again.
Which leaves me no choice but to put up my own soups and stews.
I haven't canned much in the way of soup - just vegetable soup, so today was my first try with chicken. I got some thighs on sale and figured they would be perfect for canning. I found a recipe for canning Chicken Corn Chowder on SBCanning.com that looked good, so I gave it a try.
The biggest time suck was the preparation, but when it came time to put everything together, it went quite quickly. Everything sealed and now I'm anxious to try a jar to see how they turned out.